How to Cook Appetizing TL's Chocolate Banana Bread

TL's Chocolate Banana Bread. All Reviews for Banana Chocolate Chip Bread. Cocoa powder and chocolate chips take this banana bread recipe to a whole new level. This easy quick bread is moist, tender, and a chocolate I am super excited to share this Chocolate Banana Bread recipe with you today.

TL's Chocolate Banana Bread Lovely and sweet, yet still separate and distinct. After a while both want something more—a merging of wills, a commitment! Chocolate Banana Bread is the perfect combination of chocolate and banana. You can have TL's Chocolate Banana Bread using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of TL's Chocolate Banana Bread

  1. Prepare 1/2 cup of butter softened.
  2. Prepare 1 cup of sugar.
  3. Prepare 2 of eggs.
  4. Prepare 3 of mashed bananas.
  5. Prepare 1 tsp of vanilla.
  6. It's 1/4 cup of cocoa.
  7. Prepare 2 cup of flour.
  8. It's 1 tsp of baking soda.
  9. You need 1/2 tsp of sea salt.
  10. Prepare 1 cup of chopped walnuts.

The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either ended up with bread that tasted just like chocolate cake (not that that's bad) OR a barely there. This delicious fudgy chocolate banana bread recipe can be vegan, gluten free, and oil free. and it tastes like eating cake for breakfast! Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free.

TL's Chocolate Banana Bread instructions

  1. Beat butter and sugar until fluffy. Add eggs and bananas. Add vanilla..
  2. In separate bowl combine dry Ingredients. Slowly add to banana mixture until well combined..
  3. Spray a bread loaf pan or a square glass dish with non stick spray. Pour in mixture. Bake at 350°F for 20/25 min..

It makes a great gift, and leftover slices. Add one cup of the banana bread batter to the melted chocolate and stir until well combined. I substituted buttermilk for sour cream, added toasted chopped walnuts and chocolate chips (I used dark chocolate for the melted chocolate so it wasn't too sweet. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. Whole wheat flour lends a nuttiness to the cake, but feel free to replace it with more all-purpose if that's what you have on hand.

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