Recipe: Yummy Baked Banana Bread (ROTI GEDHANG)

Baked Banana Bread (ROTI GEDHANG). This banana bread is moist and delicious with loads of banana flavor! Thai banana pancake or "roti" is a super popular street food. Thai roti is one of THE most popular snacks/desserts amongst visitors to Thailand!

Baked Banana Bread (ROTI GEDHANG) Add in one egg and a little flour and mix through, repeat with the other egg and the rest of flour and baking soda, until everything is mixed through and smooth. Our family's very favorite Banana Bread Recipe is EASY, moist, and simply perfection! Look no further for a fool-proof banana bread recipe that turns out perfect every time. You can cook Baked Banana Bread (ROTI GEDHANG) using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baked Banana Bread (ROTI GEDHANG)

  1. It's 45 gr of butter.
  2. It's 105 gr of sugar.
  3. It's 1 pc of egg.
  4. Prepare 1/2 tsp of vanilla powder.
  5. Prepare 90 ml of thick coconut milk.
  6. Prepare 85 gr of ripe bananas.
  7. It's 95 gr of flour.
  8. It's 1/3 tsp of baking soda.
  9. It's 1/2 tsp of lemon juice.
  10. You need of SAUCE.
  11. It's 30 gr of butter.
  12. Prepare 55 gr of grated cheese.
  13. Prepare 115 gr of refined sugar.

If you've got mushy bananas, you're just a few steps away from this easy, delicious banana nut bread. This Classic Banana Bread is perfectly sweet, moist, and full of flavor! You can enjoy this bread plain, with chopped walnuts, or This homemade banana bread recipe! Not only is this bread perfectly sweet, but it stays moist for days.

Baked Banana Bread (ROTI GEDHANG) step by step

  1. Preheat the oven to 135°C and prepare a baking sheet, spread with butter and sprinkle flour evenly. In a small bowl, combine the mashed bananas and lemon juice. In another bowl, mix flour and baking soda..
  2. Beat butter and sugar until well blended and sugar becomes smooth. Add the eggs, vanilla and coconut milk. Whisk until fluffy..
  3. Add mashed bananas, whisk constantly until well blended..
  4. Add the flour mixture little by little. After wrapping, pour the batter into the pan and bake in oven for 45 minutes or until done (check with a toothpick)..
  5. While waiting for the dough is cooked, make the sauce. Melt the butter and sugar until the sugar dissolved and then turn off the heat, put in the grated cheese and stir quickly until well blended --- the flame is purposely turned off, so that there is no bubbling when the cheese is inserted..
  6. Remove the bread from the oven, then pour the cheese sauce on top. Can be served hot or cold..
  7. Ready to be enjoyed during the event with family and friends..

No dry banana bread anywhere in. This is the height of banana bread perfection and all those little extras manage to add I just baked a gluten-free batch of this banana bread using my basic standby GF flour Will this banana bread freeze well once baked? What else do you recommend making. This easy Banana Bread recipe is moist and delicious. Use ripe bananas and chocolate I've been thinking about Banana Bread lately, mostly due to an assortment of bananas But we don't call Carrot Cake baked in a loaf pan Carrot Bread…do we?

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