Recipe: Appetizing Bacon, Potato Slider

Bacon, Potato Slider. If you liked this video give it a thumbs up and subscribe. Join me on Instagram for daily stories. Sweet Potato Bacon Sliders - Simple, Health & Tasty!

Bacon, Potato Slider If you are a just starting out. In another medium bowl, toss sweet potatoes with olive oil and season with salt and pepper. Place burgers on one side of the grill and sweet potatoes on the other. You can have Bacon, Potato Slider using 6 ingredients and 13 steps. Here is how you cook it.

Ingredients of Bacon, Potato Slider

  1. You need 5 slice of bacon.
  2. You need 3 medium of to small potatoes.
  3. It's 2 tsp of fresh dill.
  4. Prepare 1 of roma tomato.
  5. Prepare 1/2 tsp of salt.
  6. Prepare 1/4 cup of sour cream.

These sweet potato sliders are loaded with goodies! Taco-seasoned mini burger patties over roasted sweet potato "buns" topped with an easy guacamole, chipotle ranch and crumbled bacon. Add italian sausage to the pan with the potatoes, break apart with a wooden spoon and cook until no pink remains. This cozy potato corn and bacon chowder is a quick, easy & filling meal!

Bacon, Potato Slider instructions

  1. Chop the bacon, while doing this remove some of the fat.
  2. Put bacon in a ziplock bag and place in a freezer for 20 to 30 minutes.
  3. Peel and rinse potatoes, then use the fine side of a box grater to grate potatoes into a strainer held over a bowl.
  4. Press potato in strainer to remove excess liquid then wrap potato in a cheese clothe and wring out all liquid. Add salt and mix.
  5. Roll potato into 1 inch balls, then flatten into disks about 1/8 inch thick, this should produce six disks.
  6. Cover and refrigerate the potatoes while preparing the bacon.
  7. Place partially frozen bacon in a food processor and chop finely.
  8. Bacon is done the same way as potatoes. Roll into 1 inch balls and flatten into disks about 1/8 inch thick. Should produce six disks.
  9. Fry bacon over medium heat until brown, about 3 minutes per side. Drain on paper towels.
  10. Fry potatoes until golden brown in same pan using the bacon grease, about 3 minutes per side. Drain on paper towels.
  11. In a small bowl, mix sour cream and dill.
  12. Place a bacon disk on a potato disk, place a 1/8 inch slice of tomato on top.
  13. Place a small dollop of the sour cream on tomato then garnish with a few dill leaves.

It's packed full of flavor and is ready to go Thick, creamy and chunky potato chowder is filled with cheese, corn, bacon and more. These sweet potato sliders are loaded with goodies! Taco seasoned burger patties over roasted sweet potato "buns" topped with an easy guacamole, chipotle ranch and crumbled bacon. This is one of my favorites. Extra crispy on the potatoes, nice and cheesy on the garnish mix (parsley and other things included).

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